Cinnamon roasted Sockeye Salmon makes the perfect topping to this decadent fall harvest salad. Made with cauliflower rice, butternut squash and drizzled with an apple cider vinaigrette.
Prep Time: 25 minutes
Cook Time: 45 minutes
Yield: 2 servings
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If you are looking for a fun easy recipe that really highlights warm weather and relaxation, this recipe is exactly what you need!