June 10, 2014
Most people don’t get too excited about leftovers, do they? I might be the only exception, let me explain my reasoning.
Leftovers are a chance to recreate! To be resourceful! To break out of the sandwich for lunch routine! To keep nourishing foods doing what they do best, NOURISHING.
The problem is most people who cook a wonderful fish recipe for dinner (like the many we have up on this blog) don’t know what to do with the leftovers the next day. Fish can be tricky. It needs to be used again within the next day or two, and heating up leftover fish can be quite boring. So how about we MIX it up a bit? Let’s take leftovers to whole new level!
Cheers to summer salads and leftovers!
Comments will be approved before showing up.
September 16, 2021
July 28, 2021
Simple and delicious, this recipe for Lemon Garlic Cedar Plank Salmon is the perfect summer dish!
June 15, 2021
Grilling salmon in a foil pack is not only easy to make, but easy on the clean up as well! This recipe for Grilled Salmon in Foil with Spicy Honey Lime Sauce is a flavorful sweet and savory dish you need to try this grilling season!