Most people don’t get too excited about leftovers, do they? I might be the only exception, let me explain my reasoning.
Leftovers are a chance to recreate! To be resourceful! To break out of the sandwich for lunch routine! To keep nourishing foods doing what they do best, NOURISHING.
The problem is most people who cook a wonderful fish recipe for dinner (like the many we have up on this blog) don’t know what to do with the leftovers the next day. Fish can be tricky. It needs to be used again within the next day or two, and heating up leftover fish can be quite boring. So how about we MIX it up a bit? Let’s take leftovers to whole new level!
Cheers to summer salads and leftovers!
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Quick, simple and delicious, this recipe for Bruschetta Salmon is the perfect 30 minute meal. Easy enough to prepare on a weeknight, yet sophisticated enough to wow guest you are entertaining, this recipe is a must make the next time you want to try something different.