We've combined an old family Korean bulgogi recipe together with our Faroe Islands Atlantic salmon for a truly flavorful, satisfying entree! These pre-marinated filet portions are made with ingredients that you would use to cook at home - Atlantic salmon, green onion, soy sauce, brown sugar, sesame seed oil, garlic, and ginger. Just thaw your Korean BBQ salmon servings, then grill, bake or broil them to perfection!
Making this recipe with our Atlantic salmon ensures that it consistently delivers very high omega-3s and protein, with a mild, delicious salmon flavor and tender, flaky flesh. We believe that you will agree that this salmon is some of the most delicious fish you've ever eaten! This fish is farm raised in the frigid waters of the Faroe Islands,to the north of Scotland and east of Iceland. Free shipping on all orders!
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