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Save 10% On All Halibut Orders & 15% On Orders > $199
Rich in Omega-3s
Market Price: $94.95
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We've combined an old family Korean bulgogi recipe together with our Faroe Islands Atlantic salmon for a truly flavorful, satisfying entree! These pre-marinated filet portions are made with ingredients that you would use to cook at home - Atlantic salmon, green onion, soy sauce, brown sugar, sesame seed oil, garlic, and ginger. Just thaw your Korean BBQ salmon servings, then grill, bake or broil them to perfection!
Making this recipe with our Atlantic salmon ensures that it consistently delivers very high omega-3s and protein, with a mild, delicious salmon flavor and tender, flaky flesh. We believe that you will agree that this salmon is some of the most delicious fish you've ever eaten! This fish is farm-raised in the frigid waters of the Faroe Islands, to the north of Scotland and east of Iceland. Free shipping on all orders
IMPORTANT: Due to a shortage in dry ice, shipping for some packages may be delayed until September 14th.
Seafood ordered from Sizzlefish should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
The best way to thaw our seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it in cool water for around thirty minutes to an hour.
Share the exceptional quality and taste of the very finest seafood available with someone important to you. Each box is delivered directly to your recipient with our 100% satisfaction guarantee.