Soft -Shelled Crab seasoned with Mexican flavors are grilled to a crispy, golden brown. A quick and easy meal perfect for serving in warm weather. Serve with your favorite taco toppings for a filling and tasty meal.
Prep Time: 5 minutes
Cook Time 10 minutes
Yield: 2 servings
1 package soft shell crab, thawed
4 tbsp. grass-fed butter melted
½ tsp. paprika
½ tsp. cumin
Optional toppings: salsa or Pico de Gallo, sliced jalapenos, cilantro,
How to Make It
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