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Pistachio Crusted Honey Mustard Salmon

by S Fish February 15, 2017

Pistachio Crusted Honey Mustard Salmon


* a pinch of salt & pepper

* 1/2 tbsp spicy brown mustard
* 1/2 tbsp ghee
* 1/2 tbsp honey
* a pinch of garlic powder
* 1/2 tsp dried parsley
* 1 1/2 tbsp chopped pistachios

* 1 salmon filet 

Season salmon with salt & pepper on both sides. Mix mustard, ghee, honey & parsley in a small dish to combine. Spread evenly atop salmon. Sprinkle pistachios over spread mixture, lightly press pistachios into spread. Add a pinch of garlic & bake at 400 degrees for 10 minutes over avocado oil spray (or spray oil of your liking!)


Recipe Credits: Rebecca Yaker

S Fish
S Fish


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