chorizo
Gluten Free
high in protein
High Protein
Paleo
Shrimp
shrimp hash
sizzlefish
sizzlefish shrimp
sizzlefish wild gulf shrimp
Whole30
wild gulf shrimp
wild gulf shrimp recipe
Kale, Sweet Potato, Chorizo & Shrimp Hash

Kale, Sweet Potato, Chorizo & Shrimp Hash
1
10 minutes
14 minutes
610
Southwestern American
Entree
A healthy recipe that is easy yet rewarding. It is low-calorie but packed with protein between the flavorful shrimp and hearty chorizo. Great meal for any time!
Ingredients
- 1 cup kale
- 1 medium sweet potato, diced
- 1/2 medium onion, chopped
- 4oz SizzleFish Shrimp
- 2 oz 5280 Meat Chorizo
- 1 tbs cinnamon coconut butter (or ground cinnamon + 1tbs coconut butter)
Directions
Heat a skillet over medium heat
Saute sweet potato for 3-4 minutes
Add chorizo and coconutter to pan
Saute 1-2 minutes
Add in onion
Saute for an additional 2 minutes
Add in kale and shrimp
Toss together and cook an additional 3-4 minutes
Serve
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