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January 30, 2020
This Mediterranean Marinated Salmon dish is incredibly easy, perfectly delicious and full of heart-healthy ingredients! Not only is recipe great for a weeknight supper, but the leftovers (if you have any) make an amazing lunch.
Salmon is the perfect fish for this recipe. Here at Sizzlefish, each salmon fillet is packed with Omega-3 fatty acids and protein to support a healthy heart and brain. Combine that with heart-healthy olive oil and vegetables loaded with vitamin C, you’ve got yourself a deliciously healthful feast!
Don’t let this list of ingredients intimidate you. This recipe for Mediterranean Marinated Salmon is incredibly quick to put together. While the salmon is marinating, start chopping the vegetables so they are ready to go when you’re ready to start cooking. We served this beautifully marinated salmon on a bed of mixed herb greens, a dollop of silky smooth hummus and a fresh squeeze of lemon. If you’re looking for a heartier meal, this dish would be absolutely delicious on a bed of rice, pasta, quinoa or farro.
Preperation Time: 20 Minutes
Cook Time: 15 Minutes
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