Free Shipping on Every Order!
Back to Salmon Recipes

Chili Rubbed Sockeye Salmon with Strawberry Kiwi Salsa

by Sarah Kesseli April 13, 2016

Chili Rubbed Sockeye Salmon with Strawberry Kiwi Salsa

Ingredients:

Preparation Instructions:

  1. Season your sockeye salmon filet with chili powder
  2. Sprinkle with salt, if desired
  3. Place on a preheated grill for about 8-10 minutes, or until desired doneness is reached
  4. While salmon is cooking, toss together strawberries and kiwi (add in any sweetener such as honey, if desired)
  5. When salmon is done, top with diced fresh fruit
  6. Enjoy!

Recipe Credits: Sarah @ Ingredients Of A Fit Chick 



Sarah Kesseli
Sarah Kesseli

Author


Leave a comment

Comments will be approved before showing up.


Also in Salmon Recipes

Lemon Dill Poached Salmon
Lemon Dill Poached Salmon

by S Fish November 22, 2019

Simple, delicious and ready in about 20 minutes, this Lemon Dill Poached Salmon recipe is the perfect weeknight dinner.

Continue Reading →

Blackened Baked Salmon
Blackened Baked Salmon

by S Fish October 02, 2019

Continue Reading →

18 Must Make Salmon Burgers
18 Must Make Salmon Burgers

by S Fish May 03, 2018

Have you ever tried making a salmon burger? If not, we have 18 Must Make Salmon Burgers ready for you to try out! All of these recipes can be made with any of our salmon varieties; cohoAtlanticsockeye, or king salmon. Heck, you could even use our smoked salmon! 

Continue Reading →