Garlic Butter Shrimp & 'Pasta'

Directions

1. Spiralize or peel your butternut squash into 'pasta' strands

2. Add ghee and garlic to a nonstick pan

3. Cook for 1-2 minutes or until garlic becomes fragrant

4. Add in shrimp

5. Cook until the shrimp become opaque

6. Remove shrimp

7. Add squash noodles to the pan

8. Cook for 60-90 seconds

9. Remove squash from pan and divide between 2 dishes

10. Top with shrimp

11. Finish off by drizzling remaining garlic butter sauce over each plate and sprinkling with cracked black pepper