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Keto & Paleo Friendly
Sustainable Fisheries
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Market Price: $119.95 – Sold Out
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Black sea bass flesh is firm and lean, and cooks up with a mild, delicate flavor. It works perfectly in striped bass recipes, and with most any fish seasonings or sauces. Perfect for pan roasting, baking and grilling
These relatively small fish in the grouper family are sustainably wild caught by local watermen in the waters off Rhode Island- a Seafood Watch Best Choice.
Note: Due to the size and structure of this fish, it is possible that some pieces may contain small bones.
We’re supporting healthy, abundant oceans by partnering with the Monterey Bay Aquarium Seafood Watch® program, and we're making changes to source only environmentally responsible seafood. Learn more at seafoodwatch.org
Seafood ordered from Sizzlefish should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
The best way to thaw our seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it in cool water for around thirty minutes to an hour.
Share the exceptional quality and taste of the very finest seafood available with someone important to you. Each box is delivered directly to your recipient with our 100% satisfaction guarantee.
