by S Fish July 13, 2016
Whisk together ingredients in a small bowl
Season Sablefish with salt & pepper. Add ghee to medium size skillet. Once melted, add fish and cook 3-5 minutes each side. Remove fish from the pan. Add cooked pasta and cooked vegetables to skillet. Toss until evenly distributed. Add cooked fish on top & serve immediately.
Recipe Credits: Shannon @ www.fitslowcookerqueen.com
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