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February 06, 2020
This Lobster Bisque recipe is a beautifully smooth and creamy classic starter for your Valentine’s Day dinner for your special someone. Skip the expensive restaurant and wow your loved one with this deliciousness at home.
Mild, sweet and incredibly delicious, here at Sizzlefish, our 5 to 6-ounce lobster tails are caught in the pristine, cold waters of eastern Canada. Frozen raw and uncooked, they thaw easily and be boiled, steamed, grilled or prepared your favorite way in minutes. Sounds perfect, right?
This recipe for Paleo Lobster Bisque is the perfect example of the ease and deliciousness our lobster tails have to offer. We put a healthy spin on the classic Lobster Bisque that will have your heart smiling. This recipe is rich, creamy and full of flavor. You will never know it doesn’t have cream in it.
Preparation Time: 15 Minutes
Cook Time: 1 Hour
Yield: 5 Servings
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