This recipe for Grilled Sablefish Gyros is the perfect family meal. Build your own platters are a fun way to casually gather around the table to enjoy delicious food while hanging out with your family.
Don’t let the ingredient list scare you off from making this recipe. Trust us, this meal is far easier to make than it looks and does not disappoint in the flavor department. Sablefish (also known regionally as Black Cod) is a mild, white flaky delicacy that is packed with the same levels of omega-3s as salmon. Its velvety texture, perfect white flakiness, and sweet flavor make it a rich meal experience that pairs perfectly with the smokiness from the grill in this recipe. Served with the slightly charred vegetables wrapped in a warm pita with a drizzle of the cool refreshing tzatziki sauce…mmmm, trust us, you need to make this!
Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Yield: 4 servings
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